Here is part 2 of my year in food. You can find part 1 here. – Food at Som Saa because it was genuinely some of the best I have…
New Year’s day. Time to try out that new smoothie maker you got for Christmas. Have you been to the gym yet? Me neither. But yes, definitely tomorrow. Definitely. Kale…
Most of my meals are eaten at my desk, straight from the Tupperware, its cover gently dipping in the middle, battered by too many runs in the microwave. Others are…
October is a strange month. The vivid, bright colours of summer seem to fade like an old picture, memories of warmth and drinks in the park melting away like the last…
I don’t know what it is about Tuesday, but oh boy. Tuesday. Awkwardly stuck between spanking-fresh, bright-eyed Monday, with its green juices and resolutions, and naive, hopeful Wednesday, the first…
This is the third installment of a series that I called ‘where to eat in Berlin’ but should really be called ‘things I like to eat in Berlin and I think…
Raise your hand if you find recipes daunting. Yep, me too. I mean, when it comes to baking, recipes are my bible. I cling to every word, obey even the…
In the case of Chinese laundry, pictures of geometrical dumpling omelettes, and sides of pale milky buns, trickling onto my Instagram feed, looked spanking fresh, and astonishingly not swimming in oil.
As I write this, it’s hailing in London. Hailing in April. I want a holiday. I need a holiday. I just need to be somewhere else for a bit, sand…
